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Found 3 recipes
6 to 8 ice cubes 4 1/2 teaspoons (3/4 ounce) cachaca 4 1/2 teaspoons (3/4 ounce) Pisco 4 1/2 teaspoons (3/4 ounce) St Germain (elderflower liqueur) 1/4 cup (2[...]
Source: epicurious.com
1 tablespoon (1/2 ounce) brandy 1 tablespoon (1/2 ounce) orange liqueur, such as Triple Sec 2 tablespoons (1 ounce) freshly squeezed orange juice 1/2 teaspoon[...]
Source: epicurious.com
2 oranges, thinly sliced 1 lemon, thinly sliced 1 lime, thinly sliced 4 cups fresh firm fruits, prepared and sliced as appropriate 1 gallon full-bodied dry[...]
Source: epicurious.com
