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Roasted Potatoes with garlic

Found 10 recipes

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Roasted Potatoes, Cherry Tomatoes, and Green[...]

4 potatoes , peeled and cut into quarters (approx. 2 pounds) 4 tablespoons olive oil 1 quart green beans (I use frozen) 1 cup cherry tomatoes , halved 3[...]

Source: food.com
Roasted Potatoes in Golden Garlic Sauce[...]

6 -8 potatoes (washed, unpeeled & cut into 1-in chunks) 6 tablespoons olive oil 18 -20 garlic cloves (peeled & sliced, about 1/3 cup) 1 tablespoon granulated[...]

Source: food.com

Roasted Potatoes, Peppers and Onions with[...]

1 1/2 lbs baking potatoes , peeled and quartered lengthwise 1 large sweet red pepper, halved,stemmed,seeded and cut into 8 wedges 1 large sweet green pepper,[...]

Source: food.com
Roasted Potatoes and Onions

3 potatoes , sliced 1/4 inch thick 1 onion , peeled and sliced into 1/4 inch rings 5 garlic cloves , roughly chopped 3 tablespoons olive oil salt and pepper 1[...]

Source: food.com
Roasted New Potatoes, Middle Eastern Style

1 lb new potato 3 tablespoons olive oil 2 garlic cloves , in their skins, smashed with the blade of a knife 1/2 lemon , juice 2 tablespoons cilantro , chopped[...]

Source: food.com
Roasted Red Potatoes

1 lb red potatoes 1/4 cup extra virgin olive oil 3 fresh garlic cloves , chopped 2 tablespoons dried rosemary 1 tablespoon salt 1 tablespoon pepper 1[...]

Source: food.com
Roasted Potatoes With Garlic, Lemon and Oregano

3 lbs baking potatoes (peeled and cut into 1-1/2-inch cubes) 1/2 cup olive oil 4 garlic cloves , minced 1 1/2 teaspoons dried oregano , crumbled 1 teaspoon[...]

Source: food.com
Roasted Potatoes With Garlic

3 lbs potatoes 1/3 cup olive oil 1 head garlic kosher salt 1 Preheat the oven to 425 degrees F. 2 Wash and dry the potatoes, but don't bother to peel them. 3[...]

Source: food.com
Roasted New Potatoes

10 new potatoes 1/4 cup olive oil 1 tablespoon garlic salt 2 sprigs fresh rosemary Pam cooking spray 1 Pre-heat oven to 385 degrees Fahrenheit. 2 Spray a foil[...]

Source: food.com
Roasted Potatoes With Garlic and Rosemary

new potato , 1-inch cubes (enough to cover the bottom of a baking sheet single layered) extra virgin olive oil (enough that potatoes are well coated) kosher[...]

Source: food.com

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