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Found 8 recipes
8 -10 potatoes (I use red potatoes with the skin on) 4 garlic cloves (I use jarred and more is a good thing) 1/2 cup olive oil 1 tablespoon oregano 1 1/2[...]
Source: food.com1 lb new potato 3 tablespoons olive oil 2 garlic cloves , in their skins, smashed with the blade of a knife 1/2 lemon , juice 2 tablespoons cilantro , chopped[...]
Source: food.com2 lbs fingerling potatoes , halved lengthwise 1/4 cup extra-virgin olive oil , divided 3/4 teaspoon kosher salt , divided 3/8 teaspoon fresh ground black[...]
Source: food.com3 pounds baking potatoes, peeled and cut into 1 1/2-inch cubes 1/2 cup olive oil 4 garlic cloves, minced 1 1/2 teaspoons dried oregano, crumbled 1 teaspoon[...]
Source: epicurious.com3 lbs baking potatoes (peeled and cut into 1-1/2-inch cubes) 1/2 cup olive oil 4 garlic cloves , minced 1 1/2 teaspoons dried oregano , crumbled 1 teaspoon[...]
Source: food.com2 russet potatoes 1 garlic clove 1 lemon, juice of 1/4 cup olive oil salt or pepper 1 Peel and cut pototates into small cubes. 2 Mix next 4 ingredients. 3[...]
Source: food.com2 lbs small white potatoes , quartered (use the boiling potatoes that are about 2-inches in size) 1/2 teaspoon salt (to taste) 1/4 teaspoon fresh ground black[...]
Source: food.com2 lbs fingerling potatoes , halved lengthwise 1/4 cup extra-virgin olive oil , divided 3/4 teaspoon kosher salt , divided 3/8 teaspoon fresh ground black[...]
Source: food.com