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Found 3 recipes
3 cups hot strong brewed coffee (I use double strength) 1 1/2-2 cups sugar (or less, I use half) 4 cups milk 2 cups half-and-half cream 1 1/2 teaspoons[...]
Source: food.com1/4 cup cold skim milk 2 (1/4 ounce) envelopes unflavored gelatin 1 cup skim milk , heated to boiling 1/3 cup sugar 2 tablespoons instant coffee granules 1[...]
Source: food.com1 bag Folgers Single (I use the decaf) 1 Place 1 bag for each 8-10 oz. of unheated water in a large container. Refrigerate for 24 hours. 2 Remove the bags.[...]
Source: food.com