Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Found 11 recipes
4 (6 ounce) chicken breasts 3 garlic cloves , minced 1/2 onion , diced 2 cups fresh tomatoes , diced 1/4 cup balsamic vinegar 1/4 cup white wine 4 cups[...]
Source: food.com2 small boneless skinless chicken breasts 1 tablespoon olive oil salt and pepper 2 ciabatta rolls, sandwich size 2 tablespoons goat cheese 1 cup baby spinach[...]
Source: food.com1 tablespoon olive oil 3 garlic cloves , chopped 2 (8 ounce) boneless skinless chicken breasts , halved 8 ounces Baby Spinach 2 tablespoons balsamic vinegar[...]
Source: food.com1 tablespoon olive oil 3 garlic cloves , chopped 2 boneless skinless chicken breasts , halved (8 oz) 8 ounces Baby Spinach 2 tablespoons balsamic vinegar 1/3[...]
Source: food.com1 tablespoon olive oil 3 garlic cloves , Chopped 2 whole chicken breasts, halved 8 ounces Baby Spinach 2 tablespoons balsamic vinegar 1/3 cup low sodium[...]
Source: food.com2 tablespoons olive oil 1 1/4 lbs boneless skinless chicken breast halves 2 garlic cloves , minced 1/3 cup balsamic vinegar 1 (10 3/4 ounce) can condensed[...]
Source: food.com1 tablespoon olive oil 3 garlic cloves , Chopped 2 whole chicken breasts, halved 8 ounces baby spinach 2 tablespoons balsamic vinegar 1/3 cup low sodium[...]
Source: food.com1 tablespoon olive oil 3 garlic cloves , chopped 2 boneless skinless chicken breasts , halved (8 oz) 8 ounces baby spinach 2 tablespoons balsamic vinegar 1/3[...]
Source: food.com1 tablespoon olive oil 3 garlic cloves , chopped 2 (8 ounce) boneless skinless chicken breasts , halved 8 ounces baby spinach 2 tablespoons balsamic vinegar[...]
Source: food.com2 tablespoons balsamic vinegar 3 tablespoons olive oil salt and pepper 4 boneless skinless chicken breasts 2 ripe peaches 4 ounces baby spinach leaves 1 cup[...]
Source: food.com2 tablespoons balsamic vinegar 3 tablespoons olive oil salt and pepper 4 boneless skinless chicken breasts 2 ripe peaches 4 ounces baby spinach leaves 1 cup[...]
Source: food.com