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Chicken Curry with stock

Found 1 recipes

Chicken Curry (Gaeng Gari Gai) Recipe

12 ounce Sliced Chicken Breast 1 can (16 ounce) of coconut lowfat milk 12 ounce Water or possibly Chicken Stock 2 Tbsp. Grnd Peanuts 1 Tbsp. Sugar, (optional)[...]

Source: cookeatshare.com

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