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Found 12 recipes
2/3 cup onion , chopped fine 2 1/2 cups red wine 1 good sized kielbasa 1 Combine wine and onions in a heavy skillet. 2 Place sausage in the wine mixture and[...]
Source: food.com1 large onion , chopped 16 ounces sauerkraut 1 cup dry white wine 2 bay leaves 1/2 teaspoon caraway seed pepper 1 lb kielbasa , sliced diagonally 1 Combine[...]
Source: food.com6 kielbasa (or more, non smoked) 4 lbs rolled boneless pork roast 1/2 medium cabbage , chopped 1 (16 ounce) can sweet bavarian sauerkraut 1 (28 ounce) jar[...]
Source: food.com1 1/2 lbs kielbasa , sliced 3 tablespoons butter , divided 1 garlic clove , crushed 2 tablespoons green onions , diced 1/4 cup flour 1 (10 1/2 ounce) can beef[...]
Source: food.com1/2 cup margarine or 1/2 cup butter 1 onion , peeled and diced 1 head savoy cabbage , shredded 1 (15 ounce) can sliced potatoes (or use 2 or 3 potatoes,[...]
Source: food.com12 ounces dry ziti pasta 3 tablespoons olive oil 1 onion , chopped 1 red bell pepper , chopped 2 garlic cloves , minced 1 lb kielbasa , sliced into 1/2 inch[...]
Source: food.com1 lb kielbasa , sliced 1/4 inch on angle 3 (15 1/2 ounce) cans white kidney beans , drained & rinsed (do not use red) 1/4 cup onion , chopped 1/8 cup[...]
Source: food.com1 lb baby yukon gold potato , peeled and sliced into 1/2 inch slices salt & freshly ground black pepper 1/4 cup safflower oil (plus more for brushing) 2[...]
Source: food.com3/4 cup chili sauce 3/4 cup grape jelly 1/2 teaspoon ground cinnamon (scant) 1/2 teaspoon ground nutmeg (scant) 1/2 teaspoon ground ginger (scant) 4[...]
Source: food.com1 (15 1/2 ounce) can small white beans, rinsed 4 ounces green beans , sliced on the diagonal 0.5 (12 ounce) jar roasted red peppers, cut into 3/4-inch pieces[...]
Source: food.com2/3 cup onion , chopped fine 2 1/2 cups red wine 1 good sized kielbasa 1 Combine wine and onions in a heavy skillet. 2 Place sausage in the wine mixture and[...]
Source: food.com1 lb Polish sausage , sliced (Hillshire Farm's Polska Kielbasa or other smoked sausage) 1/2 cup butter , plus extra virgin olive oil , for pan 1 1/2 large[...]
Source: food.com