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Found 9 recipes
1 cup Basic Pâte à Choux - Quick Change Pastry (Puffs) , prepared (click to view recipe) 2 cups boiling potatoes cooked and mashed * 1/2 teaspoon salt 1/2[...]
Source: recipeland.com2 (12-ounce) baking potatoes, unpeeled 1 teaspoon kosher salt 4.5 ounces all-purpose flour (about 1 cup) 1/4 cup chopped fresh chives, divided 1/4 teaspoon[...]
Source: myrecipes.com2 tablespoons unsalted butter 2 tablespoons flour 2 cups 2% low-fat milk 1/2 teaspoon salt 1/2 teaspoon black pepper 3/4 cup heavy cream 1/3 cup parmesan[...]
Source: food.com2 baking potatoes 1 egg, lightly beaten 1 teaspoon salt ½ teaspoon pepper ¾ cup all purpose flour * not incl. in nutrient facts Directions Pierce the potatoes[...]
Source: recipeland.com1 lb gnocchi, homemade (or frozen) 2 tablespoons butter 2 teaspoons garlic , pressed (about 2 cloves) 1 tablespoon flour 1 cup milk 1 teaspoon Dijon mustard[...]
Source: food.com2 (20 ounce) bags cleaned salad-ready spinach 1/2 teaspoon salt 3/4 teaspoon fresh ground pepper 1/8 teaspoon nutmeg (two pinches) 1 1/2 cups ricotta cheese[...]
Source: food.com3 lbs russet potatoes 2 cups all-purpose flour 1 extra large egg 1 pinch kosher salt 1 Place the potatoes in a large pot and just cover with cold water. Boil[...]
Source: food.com1 1/4 cups spinach , washed 2 tablespoons chopped parsley 1 garlic clove , crushed 2/3 cup part-skim ricotta cheese , drained 2/3 cup soy flour 1 egg , plus 1[...]
Source: food.com1 lb potato , unpeeled 1 1/2 egg yolks 3/4 cup all-purpose flour , plus additional flour , for dusting surface 1 pinch freshly grated nutmeg salt & freshly[...]
Source: food.com