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Gnocchi without salad capers shrimp

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Gnocchi Gratin with Gorgonzola Dolce

1 pound russet potatoes 1 large egg 1 large egg yolk 6 ounces Parmesan, finely grated, divided 1 cup all-purpose flour plus more 1 teaspoon kosher salt plus[...]

Source: epicurious.com
Gnocchi with Mushrooms and Butternut Squash

Squash One 2 1/2- to 3-pound butternut squash (one with a long neck) Canola oil 1 tablespoon unsalted butter Kosher salt and freshly ground black pepper 12[...]

Source: epicurious.com

Gnocchi in Tomato Cream sauce.

2 lbs home-made or bought gnocchi 1 small onion 1 carrot 1 celery rib 2 3/4 lbs canned, peeled tomatoes 1 1/2 ounces butter salt and pepper 8 ounces cream 1[...]

Source: food.com
Gnocchi

3 large baking potatoes (Idaho, about 1 3/4 pounds) 1 large egg 1 teaspoon salt 1/4 teaspoon fresh ground white pepper 1 pinch of freshly grated nutmeg 1/4[...]

Source: food.com
Gnocchi (Italian small potato dumplings) 義式麵疙瘩

I have seen gnocchi posted in other bloggers last time, but never thinking to make them at home. After I tasted the real gnocchi during the recent Italy trip,[...]

Source: nasilemaklover.blogspot.com
Gnocchi With Red Pepper & Rosemary Sauce

1 large red pepper 1 small onion , finely chopped 3 tablespoons extra virgin olive oil 1 garlic clove , crushed 1 tablespoon rosemary , finely chopped 1[...]

Source: food.com
Gnocchi Di Susine (Plum Gnocchi)

3 large russet potatoes 1 egg 1 teaspoon salt 1 pinch freshly grated nutmeg 2 cups flour 2 large ripe plums , pitted 1 cup sugar 6 tablespoons butter 2 cups[...]

Source: food.com
Gnocchi With Butternut Squash (squacchi[...]

1 lb butternut squash, peeled deseeded and cut into 1/2 inch chunks (1 small or 1/2 average sized squash will yield this amount) 3 tablespoons sun-dried[...]

Source: food.com
Gnocchi With Broccoli and Mushrooms

3 tablespoons olive oil 12 ounces assorted mushrooms or 12 ounces white mushrooms , sliced 1 teaspoon salt 1 tablespoon minced garlic 1 cup canned fat free[...]

Source: food.com
Gnocchi With Chicken Sausage, Bell Pepper, and[...]

16 ounces gnocchi 2 teaspoons olive oil , divided 6 ounces chicken sausages, casing removed and sliced 1 cup thinly sliced fennel 1 cup thinly sliced red bell[...]

Source: food.com
Gnocchi With Creamy Garlic-Mushroom Sauce

6 tablespoons vegan margarine 1/2 brown onion, chopped 3 -5 garlic cloves , minced 200 g swiss brown mushrooms, chopped 300 g button mushrooms , chopped 1/2[...]

Source: food.com
Gnocchi Bake

1 (18 ounce) package frozen or fresh gnocchi 1 pound bulk Italian sausage 1 (14 ounce) jar spaghetti sauce 1 1/2 cups shredded mozzarella cheese Preheat the[...]

Source: allrecipes.com
Gnocchi Primavera

Salt and pepper 1 pound asparagus, tough ends removed, cut into 1-inch pieces 1 tablespoon unsalted butter 1 tablespoon olive oil 10 ounce button mushrooms,[...]

Source: myrecipes.com
Gnocchi Á La Narciso

3 large baking potatoes (2 pounds) Vegetable oil 2 cups all-purpose flour 2 large eggs 1/3 cup butter or margarine, melted 1/2 teaspoon salt 3/4 teaspoon[...]

Source: myrecipes.com
Gnocchi I

2 potatoes 2 cups all-purpose flour 1 egg Bring a large pot of salted water to a boil. Peel potatoes and add to pot. Cook until tender but still firm, about[...]

Source: allrecipes.com

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