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Found 7 recipes
![Gnocchi With Asparagus & Olives in a Creamy[...]](/cache/8d/8dec66d896cc21541e0a4524406f3874.jpg)
1 lb gnocchi (refrigerated or frozen) 1/2 lb asparagus , cut in 1/2-inch pieces on an angle (approximately 2 cups, green beans or peas make a great[...]
Source: food.com
1 cup frozen baby peas (not thawed) 1/2 cup heavy cream 1/4 teaspoon red pepper flakes 1 garlic clove , smashed 3 cups baby spinach (3 ounces) 1 teaspoon[...]
Source: food.com
1 3/4-2 lbs russet potatoes , peeled, cut in 1/2 inch cubes (about 5 medium) 1/2 cup parmesan cheese , freshly grated 1 1/2 teaspoons salt 1/4 teaspoon ground[...]
Source: food.com
2 tablespoons butter 2 tablespoons extra virgin olive oil 12 ounces mushrooms , stemmed and sliced (I use mix of shiitake and creamini) 1/2 cup shallot ,[...]
Source: food.com
1 3/4-2 lbs russet potatoes , peeled, cut in 1/2 inch cubes (about 5 medium) 1/2 cup parmesan cheese , freshly grated 1 1/2 teaspoons salt 1/4 teaspoon ground[...]
Source: food.com
1 lb gnocchi (refrigerated or frozen) 1/2 lb asparagus , cut in 1/2-inch pieces on an angle (approximately 2 cups, green beans or peas make a great[...]
Source: food.com
2 tablespoons butter 2 tablespoons extra virgin olive oil 12 ounces mushrooms , stemmed and sliced (I use mix of shiitake and creamini) 1/2 cup shallot ,[...]
Source: food.com
