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Gnocchi without shrimp

Found 29 recipes

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Gnocchi with Mushrooms and Butternut Squash

Squash One 2 1/2- to 3-pound butternut squash (one with a long neck) Canola oil 1 tablespoon unsalted butter Kosher salt and freshly ground black pepper 12[...]

Source: epicurious.com
Gnocchi with Olive Oil, Tomato, and Parmesan

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 garlic bulb 2 tablespoons extra-virgin olive oil 10 to 12 fresh sage leaves 1 (16-ounce)[...]

Source: myrecipes.com

Gnocchi With Butternut Squash (squacchi[...]

1 lb butternut squash, peeled deseeded and cut into 1/2 inch chunks (1 small or 1/2 average sized squash will yield this amount) 3 tablespoons sun-dried[...]

Source: food.com
Gnocchi With Sage, Mushrooms & Mascarpone

2 tablespoons olive oil 4 shallots , finely chopped 5 ounces mushrooms , thinly sliced 1/2 ounce fresh sage , leaves removed from stalks & finely chopped 4[...]

Source: food.com
Gnocchi with Sage-Butter Sauce

2 (12 ounce) packages potato gnocchi 1/4 cup butter 1 clove garlic, minced 1 teaspoon dried sage 1/4 teaspoon salt 1/4 cup grated Parmesan cheese 1/4 teaspoon[...]

Source: allrecipes.com
Gnocchi with Sage-Butter Sauce

2 (12 ounce) packages potato gnocchi 1/4 cup butter 1 clove garlic, minced 1 teaspoon dried sage 1/4 teaspoon salt 1/4 cup grated Parmesan cheese 1/4 teaspoon[...]

Source: allrecipes.com
Gnocchi and Peas in a Parmesan Sage Garlic Sauce

1 lb gnocchi 1/2 cup peas 3 tablespoons butter 2 tablespoons fresh sage , chopped 2 -3 garlic cloves , finely minced 2/3 cup fresh parmesan cheese 1/4 cup[...]

Source: food.com
Gnocchi With Olive Oil, Tomato, and Parmesan

1 head garlic 2 tablespoons extra virgin olive oil 10 -12 fresh sage leaves 1 (16 ounce) package gnocchi 1 (32 ounce) container reduced-sodium fat-free[...]

Source: food.com
Gnocchi With Mushroom Sauce

1 tablespoon oil 1 medium brown onion, chopped coarsely 2 garlic cloves , crushed 400 g swiss brown mushrooms, sliced thinly 1 tablespoon plain flour 1/2 cup[...]

Source: food.com
Gf Gnocchi With Sage Butter

1 1/4 cups spinach , washed 2 tablespoons chopped parsley 1 garlic clove , crushed 2/3 cup part-skim ricotta cheese , drained 2/3 cup soy flour 1 egg , plus 1[...]

Source: food.com
gnocchi burro e salvia

2 lbs gnocchi (handmade or frozen) 1/2 cup butter 1/2 fresh sage leaf 1/4 teaspoon salt 2 cups parmigiano-reggiano cheese 1 liter water 1 pinch salt , for[...]

Source: food.com
Gnocchi in Sage Butter

1 lb potato , peeled, quartered and boiled until tender 2/3 cup flour 1 egg 1/2 teaspoon salt 3 quarts water , boiled 2 tablespoons butter 2 teaspoons minced[...]

Source: food.com
Gnocchi With Sage Brown Butter Sauce

1 3/4-2 lbs russet potatoes , peeled, cut in 1/2 inch cubes (about 5 medium) 1/2 cup parmesan cheese , freshly grated 1 1/2 teaspoons salt 1/4 teaspoon ground[...]

Source: food.com
Gnocchi With Butternut Squash and Sage

2 lbs butternut squash, peeled, cut into 1/2-inch pieces 2 tablespoons crisco canola oil or 2 tablespoons vegetable oil 1 teaspoon salt 1/4 teaspoon pepper 1[...]

Source: food.com
Gnocchi With Chicken

2 lbs idaho potatoes 2 whole eggs salt 2 cups flour 1 Cook potatoes, skin on, in 325º oven for 2 1/2 hours. 2 Remove the potatoes, cut in half, remove[...]

Source: food.com

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