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Found 76 recipes
600g oyster mushrooms (or other various kinds), cut into slices 2 tbs olive oil 1 onion , chopped 100ml white wine 200ml cream 200g Gorgonzola , cubed 50g[...]
Source: cookeatshare.comitemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 garlic bulb 2 tablespoons extra-virgin olive oil 10 to 12 fresh sage leaves 1 (16-ounce)[...]
Source: myrecipes.com500 g gnocchi, available from supermarket 185 g tuna in brine , drained salt and pepper 1 cup cream, lite is Ok 1 cup mozzarella cheese , grated 1/2 cup[...]
Source: food.com1 large red pepper 1 small onion , finely chopped 3 tablespoons extra virgin olive oil 1 garlic clove , crushed 1 tablespoon rosemary , finely chopped 1[...]
Source: food.com2 (9 ounce) packages refrigerated gnocchi or 1 (17 1/2 ounce) package shelf-stable gnocchi 1 tablespoon olive oil 1 medium yellow onion , finely chopped 1 lb[...]
Source: food.com1 kg potato , weighed after peeling 40 g butter 170 g all-purpose flour 20 g grated parmesan cheese 1 tablespoon dried herbs , we used basil 3 eggs , room[...]
Source: food.com2 tablespoons olive oil 3 cloves garlic , minced 1 (32 ounce) can plum tomatoes 1 teaspoon dried basil or 1 teaspoon fresh basil , to taste 1 (6 ounce) can[...]
Source: food.com1 lb gnocchi (fresh or frozen) 1/4 cup mild gorgonzola , crumbled 1/2 cup butter , melted 3 tablespoons grated parmesan cheese 1/4 cup whipping cream, warmed[...]
Source: food.com1 lb gnocchi ("fresh or frozen") or 1 lb pasta 2 tablespoons butter 2 medium shallots , chopped 1 lb zucchini , very thinly sliced lengthwise with a vegetable[...]
Source: food.com2 tablespoons olive oil 4 shallots , finely chopped 5 ounces mushrooms , thinly sliced 1/2 ounce fresh sage , leaves removed from stalks & finely chopped 4[...]
Source: food.comSalt and pepper 1 pound asparagus, tough ends removed, cut into 1-inch pieces 1 tablespoon unsalted butter 1 tablespoon olive oil 10 ounce button mushrooms,[...]
Source: myrecipes.com2 9-ounce packages refrigerated gnocchi or one 17.5-ounce package shelf-stable gnocchi 1 tablespoon olive oil 1 medium yellow onion, finely chopped 1 pound[...]
Source: myrecipes.com2 quarts plus 1 tablespoon water, divided 1 (16-ounce) package vacuum-packed gnocchi (such as Vigo) 4 cups (1-inch) slices asparagus (about 1 pound) 1 pound[...]
Source: myrecipes.com2 (12 ounce) packages potato gnocchi 1/4 cup butter 1 clove garlic, minced 1 teaspoon dried sage 1/4 teaspoon salt 1/4 cup grated Parmesan cheese 1/4 teaspoon[...]
Source: allrecipes.com1/4 cup butter (more or less) 1/2 teaspoon olive oil 3 garlic , minced 1 -2 minced shallot 1 1/2 cups halved grape tomatoes 1 1/2 cups mushrooms , sliced[...]
Source: food.com