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Found 56 recipes
1/2 cup beef stock prefer veal stock if possible Preheat oven to 450 F. Put the oil in a roasting pan and heat briefly in the oven . Add the bones to the oil[...]
Source: recipeland.com1 leg veal * 6 cloves garlic 1 filet anchovy * 2 each bay leaves * 300 ml white wine * 2 large onions sliced 1 x black pepper to garnish * With the tip of a[...]
Source: recipeland.com2 tablespoons vegetable oil vegetable 6 pounds bones veal, meaty, , or combination of veal and beef bones * 2 medium onions trimmed, quartered, don't[...]
Source: recipeland.com2 ounces butter 2 -3 lbs stewing veal or 2 -3 lbs chicken legs-thighs (depending on the amount of bone) 1 lb leek , washed and trimmed,thickly sliced 4 cloves[...]
Source: food.com2 lbs veal, cubes 1/4 cup flour 1/2 teaspoon salt 1/4 teaspoon pepper 3 tablespoons olive oil 3 garlic cloves (minced) 1 cup dry red wine 2 (14 1/2 ounce)[...]
Source: food.com1 lb veal cutlet 2 -3 tablespoons butter , divided 1 teaspoon olive oil 2 cups heavy cream 1 cup dry marsala wine 1/2 lb fresh mushrooms , sliced salt ,[...]
Source: food.com1 rack of veal, about 6 to 8 chops 1 lb jerusalem artichoke, peeled (must be jerusalem) 2 lbs broad beans , measured before double-peeling 2 cups chicken ,[...]
Source: food.com1 1/2 lbs veal scallopini (pounded thin) 3 eggs (lightly beaten) 1 cup heavy cream salt and pepper 1/4 teaspoon oregano 1/4 cup flat leaf parsley (finely[...]
Source: food.com2 tablespoons olive oil 2 leeks , cleaned and sliced 2 medium carrots , sliced 2 stalks celery , sliced 1 1/2 kg veal bones or 2 kg chicken pieces 3 garlic[...]
Source: food.com2 ounces small french dried morels (2 cups) 2 cups boiling water 12 (3 ounce) veal medallions, from the eye round (1/2 inch thick if using thinner cuts you`ll[...]
Source: food.com4 lbs boneless veal rump roast 1/2 lb button mushroom , whole 1 medium onion , chopped 3 cups frozen baby carrots 2/3 cup white wine or 2/3 cup water 11 3/4[...]
Source: food.com