Veal with hearts

2 tablespoons olive oil 800 g veal, cut into 1 1/2 inch-2 inch cubes (use up to 1kg of veal if your family are big eaters) 1 onion , chopped 1 large carrot ,[...]

2 eggs 1/2 cup milk 1 1/2 cups all-purpose flour , divided 1 cup freshly grated parmesan cheese (such as Grano or DIGIORNO) 12 slices veal scallopini (thin[...]

1/4 cup all-purpose flour salt and pepper 1 tablespoon vegetable oil cooking spray 4 (1/4 lb) veal cutlet, 4 large pieces, about 1 pound veal scallop 8 pieces[...]

1/4 cup all-purpose flour 1/4 cup freshly grated parmesan cheese 1/4 teaspoon salt 1/4 teaspoon pepper 6 boneless veal cutlets (1/4 inch) 2 eggs , slightly[...]