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Found 3 recipes
1 1/2 lbs thin veal scallops 4 thin slices boiled ham 8 ounces mozzerlla cheese , sliced 1/4 cup butter 1 tablespoon flour 1 dash pepper 1/4 cup water 1/2 cup[...]
Source: food.com1 lb veal, slices 2 carrots , cut into batons 1 celery rib , cut into batons 4 tablespoons tomato sauce 1 1/2 ounces butter 3 tablespoons extra virgin olive[...]
Source: food.com4 veal cutlets, about 2 pounds total, pounded thin by your butcher 1 cup grated emmenthaler cheese, plus more for garnish 2 ounces prosciutto , cotto cut into[...]
Source: food.com