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Found 8 recipes
2 tablespoons teriyaki sauce, low sodium 1 tablespoon mustard , coarse-grained 1 tablespoon honey 1 teaspoon black pepper , freshly ground 8 boneless veal[...]
Source: food.com1 lb veal round steak, cut 1/4 inch thick (I use veal scallopine) 1 tablespoon lemon juice or 1 tablespoon brandy 1/4 teaspoon salt 1/8 teaspoon black pepper[...]
Source: food.com1 lb fresh asparagus 1 1/2 cups chicken stock 12 ounces veal sausage or 12 ounces bratwursts or 12 ounces sausage , of choice 1 Cut the tips off the asparagus[...]
Source: food.com1 tablespoon olive oil 1 small onion , chopped 1 red bell pepper , juilienned 1 tomato , chopped 1 tablespoon sweet Hungarian paprika 1 1/2 cups nonfat beef[...]
Source: food.com1 1/2 pounds veal cutlets 1/2 teaspoon salt 9 tablespoons margarine divided 1/2 teaspoon worcestershire sauce 1/4 cup flour, all-purpose 1/8 teaspoon black[...]
Source: recipeland.com1 1/2 lbs veal (or chicken) 1 large egg , beaten 1/3 cup parmesan cheese , grated 1/3 cup fine dry breadcrumb 1/3 cup vegetable oil 1 medium onion , chopped 1[...]
Source: food.comadd to shopping list 24 ounces veal scallops, pounded to 1/8-inch thickness 2 cups panko (Japanese breadcrumbs)* 1/2 cup all purpose flour 2 large eggs 1 cup[...]
Source: epicurious.com1 lb fresh asparagus 1 1/2 cups chicken stock 12 ounces veal sausage or 12 ounces bratwursts or 12 ounces sausage , of choice 1 Cut the tips off the asparagus[...]
Source: food.com