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Mexican Pork without paprika chops

Found 11 recipes

Mexican Pork Salad

1 lb boneless pork loin 4 cups shredded Lettuce 1 medium orange , peeled, sliced and cut into fourths 1 small red onion , sliced and separated into rings 1[...]

Source: food.com
New Mexican Pork and Green Chili Stew

2 medium onions chopped 8 each garlic cloves 3 tablespoons vegetable oil 4 1/2 pounds pork shoulder boneless 5 pounds green chili peppers roasted 7 cups water[...]

Source: recipeland.com

Mexican Pork Roast Cooked In Beer With Green Sa[...]

2 x Onions , minced 2 x Carrots , peeled, sliced 5 lb Loin or possibly shoulder pork roast 2 tsp Salt 1/2 tsp Oregano 1/2 tsp Grnd coriander 3/4 c. Beer 2[...]

Source: cookeatshare.com
Mexican Pork Corn and Kidney Bean Chili

2 teaspoons olive oil 1/2 lb pork tenderloin (cut in 1/2 cubes) 1 stalk celery (Chopped) 1 small green pepper (Chopped) 1 small yellow onion (Chopped) 1 (16[...]

Source: food.com
Mexican Pork W Vegetable Rice

2 cups brown rice 2 cups frozen corn 1 (8 ounce) envelope taco seasoning mix, divided 1 tablespoon finely chopped cilantro 1 lb pork tenderloin, cut into[...]

Source: food.com
Mexican Pork Soup

20 ounces pork ribs 2 tablespoons vinegar 1 teaspoon salt 1 teaspoon fresh ground pepper 4 (14 ounce) cans chicken broth 1 (29 ounce) can white hominy 1 (4[...]

Source: food.com
Mexican Pork Salad

1 lb boneless pork loin 4 cups shredded lettuce 1 medium orange , peeled, sliced and cut into fourths 1 small red onion , sliced and separated into rings 1[...]

Source: food.com
Mexican Pork Fricassee

1/4 cup cooking oil 1 1/2 cups water 3 lbs pork , in chunks 2 1/2 lbs fresh tomatoes 1 cinnamon stick 3 garlic cloves 1/2 medium onion 1 cup cooked peas 2[...]

Source: food.com
Mexican Pork with Escabeche Spice Rub

2 pork tenderloin, trimmed of fat and the membrane removed (About 12 oz each) 4 oranges , peeled and sliced crossways 1 Make the Escabeche Sauce by mixing the[...]

Source: food.com
Mexican Pork with Escabeche Spice Rub

2 pork tenderloin, trimmed of fat and the membrane removed (About 12 oz each) 4 oranges , peeled and sliced crossways 1 Make the Escabeche Sauce by mixing the[...]

Source: food.com
Mexican Pork Stew

1 lb pork roast, cut in 3/4 inch cubes 3 tablespoons olive oil 1 large onion , chopped 2 celery ribs , chopped 1 jalapeno, seeded and chopped 1 garlic clove ,[...]

Source: food.com

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