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Bread Pudding without milk butter

Found 9 recipes

TYPE OF RECIPE

DIFFICULTY LEVEL

SITES & BLOGS

Bread Pudding With Comfort Sauce

3/4 cup raw sugar 1 teaspoon quatre-epices (allspice, cloves, nutmeg and ginger) 1 pinch cardamom 3 medium eggs 1 cup half-and-half cream 1 teaspoon vanilla 5[...]

Source: food.com
Bread Pudding With Blueberry-Lemon Sauce

1/2 cup sugar 4 large eggs 2 cups whipping cream 2 cups milk 1 tablespoon grated lemon rind 1/2 teaspoon ground nutmeg 1 teaspoon vanilla extract 1 (16 ounce)[...]

Source: food.com

Bread Pudding Souffle With Whiskey Sauce

3/4 cup sugar 1 teaspoon ground cinnamon 1 pinch of freshly grated nutmeg 3 eggs 1 cup heavy cream 1 teaspoon pure vanilla extract (use a high-quality[...]

Source: food.com
Bread Pudding Stuffing With Onion Sauce

2 cups bulk pork sausage 6 tablespoons unsalted butter 1 large onion , finely chopped 1 stalk celery , finely chopped 1 granny smith apple , peeled cored and[...]

Source: food.com
Bread Pudding Souffle With Whiskey Sauce

3/4 cup sugar 1 teaspoon ground cinnamon 1 pinch of freshly grated nutmeg 3 eggs 1 cup heavy cream 1 teaspoon pure vanilla extract (use a high-quality[...]

Source: food.com
Bread Pudding With Cranberries and Apples

3/4 cup sugar 1/2 cup butter (room temperature) 5 eggs 2 cups heavy cream or 2 cups half-and-half 1 dash cinnamon 1 tablespoon vanilla 1 pinch salt 1/4 cup[...]

Source: food.com
Bread Pudding With Vanilla Sauce

3 large eggs , lightly beaten 1 1/2 cups sugar 2 tablespoons light brown sugar 1/2 teaspoon nutmeg 1/4 cup melted butter (no subs!) 2 3/4 cups whipping cream[...]

Source: food.com
Bread Pudding With Drunken Prunes

1/2 cup pitted prune , coarsely diced 3/4 cup Southern Comfort 2 tablespoons butter , melted, divided 2 cups French bread, cubed 1 cup milk 1 cup whipping[...]

Source: food.com
Bread Pudding With Blueberry-Lemon Sauce

1/2 cup sugar 4 large eggs 2 cups whipping cream 2 cups milk 1 tablespoon grated lemon rind 1/2 teaspoon ground nutmeg 1 teaspoon vanilla extract 1 (16 ounce)[...]

Source: food.com

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