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Found 6 recipes
8 ounces uncooked garden rotini pasta (or what ever pasta you want to use) 1 1/2 cups leftover mixed vegetables (we like peas,corn,carrots) 1 (14 g) envelope[...]
Source: food.com
2 skinless chicken breasts , chopped into chunks 1 onion , chopped 4 garlic cloves , to taste, minced 1 carrot , peeled, sliced into rings 1 cup broccoli ,[...]
Source: food.com
2 cups couscous (I used Near East brand) 6 boneless skinless chicken breasts 2 cups carrots , shredded 2 cups pesto sauce , store bought 1 teaspoon salt 1[...]
Source: food.com
2 skinless chicken breasts , chopped into chunks 1 onion , chopped 4 garlic cloves , to taste, minced 1 carrot , peeled, sliced into rings 1 cup broccoli ,[...]
Source: food.com
8 ounces uncooked garden rotini pasta (or what ever pasta you want to use) 1 1/2 cups leftover mixed vegetables (we like peas,corn,carrots) 1 (14 g) envelope[...]
Source: food.com
2 cups couscous (I used Near East brand) 6 boneless skinless chicken breasts 2 cups carrots , shredded 2 cups pesto sauce , store bought 1 teaspoon salt 1[...]
Source: food.com
