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Found 6 recipes
4 boneless chicken breast halves 1 tablespoon olive oil or 1 tablespoon corn oil 2 cups finely chopped zucchini or 2 cups and yellow squash 2 tablespoons[...]
Source: food.com
8 ounces uncooked garden rotini pasta (or what ever pasta you want to use) 1 1/2 cups leftover mixed vegetables (we like peas,corn,carrots) 1 (14 g) envelope[...]
Source: food.com
1/4 cup pesto sauce 1/2 cup cheese , grated or 1/2 cup crumbled such as mozzarella cheese , Provelone, Gouda 1/4 cup black olives , chopped (optional) 1[...]
Source: food.com
8 ounces uncooked garden rotini pasta (or what ever pasta you want to use) 1 1/2 cups leftover mixed vegetables (we like peas,corn,carrots) 1 (14 g) envelope[...]
Source: food.com
1/4 cup pesto sauce 1/2 cup cheese , grated or 1/2 cup crumbled such as mozzarella cheese , Provelone, Gouda 1/4 cup black olives , chopped (optional) 1[...]
Source: food.com
4 boneless chicken breast halves 1 tablespoon olive oil or 1 tablespoon corn oil 2 cups finely chopped zucchini or 2 cups and yellow squash 2 tablespoons[...]
Source: food.com
