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Found 12 recipes
4 chicken breasts , cut horizontally, and pounded to about 1/4 inch thick or 4 chicken cutlets 2 lemons, zest of 1 1/2 cups plain breadcrumbs 2 tablespoons[...]
Source: food.com1/2 lb chicken , cubed 1 teaspoon baking soda 1 Dust chicken with the baking soda and let sit in the refrigerator for 30 minutes. 2 In a small bowl (or glass[...]
Source: food.com2 lbs chicken tenders 2 teaspoons salt (to taste) 1/2 teaspoon white pepper 1 teaspoon ground dried dried ancho chile powder 2 cups panko bread crumbs 1 cup[...]
Source: food.com1 lemon 1 (8-oz.) package thin green beans 1 medium-size red bell pepper, sliced 1 (15-oz.) can chickpeas, drained 1/3 cup loosely packed fresh mint leaves[...]
Source: myrecipes.com2 boneless, skinless chicken breast halves 1 cup barbecue sauce 1 cup all-purpose flour 2 large eggs, beaten 1 cup Italian-seasoned bread crumbs Canola oil 4[...]
Source: myrecipes.com2 lbs chicken cutlets salt and pepper 3 -4 tablespoons all-purpose flour 1 cup Italian breadcrumbs 1/3 cup grated parmigiano (I used romano) 1 teaspoon[...]
Source: food.com1/3 cup plain yogurt 2 tablespoons Dijon mustard 1 garlic clove , minced 4 boneless skinless chicken breasts 1 cup breadcrumbs (preferably panko) 1/4 cup[...]
Source: food.com2 lbs chicken tenders 2 teaspoons salt (to taste) 1/2 teaspoon white pepper 1 teaspoon ground dried dried ancho chile powder 2 cups panko 1 cup flour canola[...]
Source: food.com4 chicken breasts , cut horizontally, and pounded to about 1/4 inch thick or 4 chicken cutlets 2 lemons, zest of 1 1/2 cups plain breadcrumbs 2 tablespoons[...]
Source: food.com1/3 cup plain yogurt 2 tablespoons Dijon mustard 1 garlic clove , minced 4 boneless skinless chicken breasts 1 cup breadcrumbs (preferably panko) 1/4 cup[...]
Source: food.com1/2 lb chicken , cubed 1 teaspoon baking soda 1 Dust chicken with the baking soda and let sit in the refrigerator for 30 minutes. 2 In a small bowl (or glass[...]
Source: food.com2 lbs chicken cutlets salt and pepper 3 -4 tablespoons all-purpose flour 1 cup Italian breadcrumbs 1/3 cup grated parmigiano (I used romano) 1 teaspoon[...]
Source: food.com