Crispy Chicken with breasts

4 chicken breasts , cut horizontally, and pounded to about 1/4 inch thick or 4 chicken cutlets 2 lemons, zest of 1 1/2 cups plain breadcrumbs 2 tablespoons[...]

3/4 cup apricot preserves 3 tablespoons soy sauce 3 tablespoons ketchup 1 1/2 teaspoons Worcestershire sauce 4 (6 ounce) chicken cutlets , pounded to even[...]

When I stumbled upon this recipe on The Pioneer Woman I knew immediately what I was making for dinner. I adapted the recipe to work with what I had on hand[...]

4 chicken breasts , cut into halves 1/2 cup flour 2 teaspoons herb seasoning mix , seasoning of choice (thyme, basil, oregano, etc.) 2 teaspoons paprika and[...]

4 chicken breasts , cut into cubes 1/2 cup flour 1/2 teaspoon herb seasoning mix , seasoning of choice (thyme, basil, oregano, etc. add to flour AND bread[...]