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Found 12 recipes
4 chicken drumsticks (skin removed) 300 g sweet potatoes (cut into chunks) 1 capsicum (red cut into chunks) 1 carrot (large cut into chunks) 1 onion (brown[...]
Source: food.com3 large carrots 3 stalks celery 1 large onion 4 lbs roasting chickens , split in half 5 garlic cloves , halved 1 medium lemon 1 tablespoon fresh tarragon ,[...]
Source: food.com200 g potatoes , mashed 100 g baked potato skins 200 g sage and onion prepared stuffing 200 g roast carrots 5 chicken drumsticks 2 large onions , chopped 1[...]
Source: food.com3 oranges 6 sprigs parsley 1 bulb of garlic , separated into cloves 1 (3 1/2 lb) chicken salt and black pepper 1 teaspoon paprika 1 pinch cayenne pepper 1/2[...]
Source: food.com5 lbs chicken , whole 1 white onion, medium 8 ounces baby carrots 3 tablespoons olive oil 1 cup rice 2 cups chicken broth 1/4 cup butter 12 ounces bread,[...]
Source: food.com1/4 chicken 2 teaspoons oil 1/2 ounce butter dried herbs 1 Defrost the chicken thoroughly for several hours at room temperature. 2 Heat the oven at[...]
Source: food.com3 tablespoons extra-virgin olive oil 1/4 cup fresh mint leaves , lightly packed 2 tablespoons kosher salt 6 medium garlic cloves , peeled and roughly chopped[...]
Source: food.com3/4 teaspoon salt , divided 3/4 teaspoon fennel seed , crushed 1/2 teaspoon black pepper , divided 1/4 teaspoon garlic powder 1/4 teaspoon dried oregano 4[...]
Source: food.com2 1/2 cups shredded shredded roasted boneless skinless chicken breasts 1 cup crumbled queso fresco 1/4 cup chopped green onion 1 teaspoon dried oregano 1/4[...]
Source: food.com2 1/2 cups shredded shredded roasted cooked boneless skinless chicken breasts 1 cup crumbled queso fresco 1/4 cup chopped green onion 1 teaspoon dried oregano[...]
Source: food.com4 chicken breasts , bone-in with skin 1 cup white navy beans , presoaked (overnight is best) 1 small yellow onion , peeled and cut in 1/4 in. dice 2 large[...]
Source: food.com1 (3 -4 lb) roasting chickens 1/4 cup olive oil 1 orange , quartered 1 onion , quartered salt and pepper, to taste 2 teaspoons dried rosemary 1 Prep the[...]
Source: food.com