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Roast Chicken

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Roast Chicken by Kevin Sbraga

1 (4 pound) whole chicken 1 cup butter at room temperature 1 whole head garlic, minced 3 lemons, zested 1 orange, zested 2 tablespoons chopped chives 1[...]

Source: allrecipes.com
Roast Chicken with Curry Paste

3 tablespoons mild curry paste (such as Patak's®) 1 tablespoon olive oil 1 (4 pound) whole chicken 1 small onion, quartered Preheat oven to 350 degrees F[...]

Source: allrecipes.com

Roast Chicken with Croutons and Onions

1 (4 pound) whole chicken 1 tablespoon olive oil, or as needed salt and ground black pepper to taste 1 large rosemary sprig, leaves stripped and finely[...]

Source: allrecipes.com
Roast Chicken with Thyme and Onions

2 lemons 2 (2.5 pound) whole chickens 2 large onions, peeled and quartered 6 shallots, coarsely chopped 8 cloves garlic, unpeeled 3 tablespoons olive oil salt[...]

Source: allrecipes.com
Roast Chicken with Rosemary

1 (3 pound) whole chicken, rinsed salt and pepper to taste 1 small onion, quartered 1/4 cup chopped fresh rosemary[...]

Source: allrecipes.com

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