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Found 7 recipes
700g braising steak Bunch fresh parsley 2 carrots 1 stick celery 4 anchovy fillets 1 teaspoon olive oil 75g tomato puree 100ml red wine 2 tablespoons plain[...]
Source: cookeatshare.com2 tablespoons butter 1 1/2 lbs boneless chuck roast, cut into 1 1/2-inch pieces 1 (16 ounce) package frozen small whole onions 1/2 cup merlot or 1/2 cup beef[...]
Source: food.com3 Tablespoons Olive Oil 3lbs Beef Short Ribs (I have also used Sirloin- It is cheaper) 1 Large Onion-Chopped 1 Cup Mushrooms (Can use fresh or 2 small[...]
Source: cookeatshare.com1 1/2 lb beef top-round steak (1/2 inch thick) 1 lb veal top-round steak (1/2 inch thick) 1/2 cup all-purpose flour 2 tablespoons rustic rub 1/4 cup vegetable[...]
Source: epicurious.com1 1/2 cups red wine 2 lbs beef short ribs, cut to 1 1/2 inch pieces 1/4 cup vegetable oil 2 medium carrots , chopped 2 celery ribs , chopped 1 large onion ,[...]
Source: food.com2 ounces anchovies packed in oil, drained, chopped and oil reserved olive oil 1 1/2 lbs stewing beef , cut into small strips 2 large onions , thinly sliced 2[...]
Source: food.com1 1/4 kg chuck steaks 25 g butter 2 tablespoons oil 3 onions , chopped 1 tablespoon brandy 600 ml stout beer 2 sprigs thyme 2 sprigs rosemary 1 teaspoon[...]
Source: food.com