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Found 12 recipes
1 pound pork andouille sausage, sliced crosswise 1/3 inch thick 1 tablespoon vegetable oil 2 green bell peppers, finely chopped 2 celery ribs, finely chopped[...]
Source: epicurious.com2 tablespoons canola oil 1/2 cup finely chopped white onion 1/2 lb smoked sausage , cut into 1/4 inch slices, then cut into quarters 1/4 cup chili seasoning[...]
Source: food.com1 (14 ounce) package Butterball® Smoked Turkey Dinner Sausage, halved lengthwise, and cut into 1/4-inch-thick slices 1 cup diced green onions, white and[...]
Source: allrecipes.com2 tablespoons olive oil 3 lbs smoked sausage , sliced 1/2 inch thick (can use all the same or a variety such as kielbasa and andouille) 4 large leeks , thinly[...]
Source: food.com1 lb shrimp , peeled 2 tablespoons creole seasoning 1 lb smoked sausage , sliced on the diagonal 2 -3 tablespoons olive oil 1 1/2 cups onions , chopped 1 cup[...]
Source: food.com1 (14 ounce) package Hillshire Farm® Smoked Sausage, cut into 1/2-inch cubes 1 cup chicken broth 2 (15.8 ounce) cans great Northern beans, drained,[...]
Source: allrecipes.com1 lb shrimp , peeled 2 tablespoons creole seasoning 1 lb smoked sausage , sliced on the diagonal 2 -3 tablespoons olive oil 1 1/2 cups onions , chopped 1 cup[...]
Source: food.com2 lbs smoked sausage 1 quart oyster, fresh 2 cups sauterne white wine 1/2 lemon, juice of 1 teaspoon hot sauce 1/2 teaspoon garlic powder salt , to taste 1[...]
Source: food.com1 (14 ounce) package smoked sausage 1 (14 ounce) can black beans 1 (14 ounce) can pinto beans 1 (14 ounce) can white beans 1 (14 ounce) can corn 1 (14 1/2[...]
Source: food.com2 tablespoons olive oil 3 lbs smoked sausage , sliced 1/2 inch thick (can use all the same or a variety such as kielbasa and andouille) 4 large leeks , thinly[...]
Source: food.com2 tablespoons olive oil 1 1/2 lbs boneless skinless chicken thighs kosher salt & freshly ground black pepper 1 lb smoked sausage , sliced into circles 1 large[...]
Source: food.com4 1/4 cups water 2 1/2 cups long-grain white rice salt 2 tablespoons vegetable oil 1 lb smoked link sausage (quartered lengthwise and cut crosswise into 1/2[...]
Source: food.com