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Found 6 recipes
1 loaf corn bread, cut into 1/2-inch cubes (use our recipe at Health.com, or your favorite mix) 1 cup coarsely chopped pecans or walnuts 2 tablespoons[...]
Source: myrecipes.comitemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 4.5 ounces all-purpose flour (about 1 cup) 1 1/4 cups low-fat buttermilk 1 cup yellow[...]
Source: myrecipes.comFor Corn Bread 2 c. yellow meal 1 1/2 c. flour 1/3 c. sugar 2 Tbsp. baking pwdr 2 tsp salt 1/2 c. shortening 2 x Large eggs 2 c. buttermilk 1 tsp soda [...]
Source: cookeatshare.com1/2 cup butter , unsalted, melted (plus additional for coating pan) 1 cup corn , fresh (approximately 2 ears of corn) 1 (15 ounce) can cream-style corn 1 cup[...]
Source: food.com12 cups (3 quarts) 3/4- to 1-inch chunks stale, dry corn bread (use your favorite recipe; see headnote) 6 slices stale, dry firm-textured white bread, cut[...]
Source: epicurious.com1/2 cup butter , unsalted, melted (plus additional for coating pan) 1 cup corn , fresh (approximately 2 ears of corn) 1 (15 ounce) can cream-style corn 1 cup[...]
Source: food.com