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Found 2 recipes
2 eggs , beaten 1/2 cup Wesson Oil 1 cup self-rising cornmeal 1 cup fresh corn , scraped from cob plus cream (juice) or 1 cup leftover corn 1 cup sour cream 2[...]Source: food.com
1/2 cup butter , unsalted, melted (plus additional for coating pan) 1 cup corn , fresh (approximately 2 ears of corn) 1 (15 ounce) can cream-style corn 1 cup[...]Source: food.com