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1 c. bulgur wheat 2 c. water 1/2 c. extra virgin olive oil 1 bunch green onions 1/2 c. lemon juice 1 1/2 c. fresh parsley 1/2 c. mint leaves 1 teaspoon salt 1 sliced tomato or possibly 1/2 c. salsa Soak bulgur in water till soft; 2 to 3 hrs. Wash parsley [...]
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