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1/4 cup Moroccan couscous 1 1/2 tablespoons finely chopped green bell pepper 1 1/2 tablespoons finely chopped red bell pepper 1/4 cup finely chopped red onion 1/2 cup fresh lemon juice 4 tablespoons extra-virgin olive oil, divided 1 tablespoon canola oil 4 boneless, skinless chicken b [...]
Read the recipe at epicurious.com
