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3 -4 cucumbers (sliced thick, See Above NOTE) 1/4-1/2 small red onion (sliced very thin) 1 (15 1/2 ounce) can red kidney beans (rinsed & drained) 1 (4 ounce) can mushrooms (drained) sea salt (to taste) 1 -2 tablespoon vegan mayonnaise [...]
Read the recipe at food.com
