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12 chicken tenders 2 (10 3/4 ounce) cans cream of mushroom soup 2 (10 3/4 ounce) cans water 2 (1 1/4 ounce) packages onion soup mix 1 tablespoon olive oil 2 cups long grain brown rice 1 tablespoon whole thyme , crushed [...]
Read the recipe at food.com
