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Instructions
1 pound chicken cut up 2 quarts water * 1 1/2 cups carrots diced 1 cup celery diced 1/2 cup pearl barley 1/2 cup onion chopped 1 each chicken bouillon optional * 1 teaspoon salt optional 1 each bay leaf [...]
Read the recipe at recipeland.com
Ingredients
- seasoning
- chicken
- broth
- carrot
- soup
- sage
- bone
- bouillon
- vegetables
- bay
- tenders
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from recipeland.com
Ingredients
- seasoning
- chicken
- broth
- carrot
- soup
- sage
- bone
- bouillon
- vegetables
- bay
- tenders
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