Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Instructions
4 each buffalo medallions 2 ounces each, cut from tenderloin * 1 tablespoon butter 1 each whiskey * 1/4 cup beef stock reduced, prefer veal stock if possible 2 teaspoons heavy whipping cream 1 x salt and black pepper to taste * [...]
Read the recipe at recipeland.com
Ingredients
- beef
- stock
- buffalo
- tenderloin
- veal
- back
- tenders
Categories
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
Read all recipes from recipeland.com
Ingredients
- beef
- stock
- buffalo
- tenderloin
- veal
- back
- tenders
Cooktime24 is a recipe search engine that helps you find recipes with advanced filters like ingredients, categories and keywords.
Cooktime24 does not host recipes, only links to other sites. |
FAQ |
Privacy
