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Instructions
The Cannoli Shell *Makes 24 ■2 cups flour ■1/4 tsp salt ■1/4 cup sugar ■2 TBS butter ■2 eggs ■1 TBS white vinegar ■1 TBS water ■1 egg yolk, slightly beaten ■vegetable oil if you are going to fry, if not, you need just a little canola oil to brush the tops of the [...]
Read the recipe at cookeatshare.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitYes
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Dessert type
- Cookies No
- Cake No
- Muffins & Cupcakes No
- Ice cream No
- Fudge No
Read all recipes from cookeatshare.com
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