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Instructions
8 slices bacon , fried crisp (Retain drippings) 1 cup diced onion 2/3 cup flour 6 cups chicken broth 4 cups peeled baked potatoes , cubed 2 cups light cream (or 1/2 c. water and 2 cans of evaporated milk) 1/4 cup chopped fre [...]
Read the recipe at food.com
Ingredients
- potatoes
- onion
- garlic
- chicken
- broth
- sauce
- flour
- water
- cream
- bacon
- drippings
- cheddar
- basil
- soup
- tabasco
- greens
Read all recipes from food.com
Ingredients
- potatoes
- onion
- garlic
- chicken
- broth
- sauce
- flour
- water
- cream
- bacon
- drippings
- cheddar
- basil
- soup
- tabasco
- greens
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