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1 can (14.5 oz) pitted tart red cherries , drained 1 can (15 oz) pitted dark sweet cherries , drained 1 bag (12 oz) frozen dark sweet cherries , well-thawed and drained 1 can (21oz) cherry pie filling 1 can (12 oz) raspberry cake & pastry filling 1/2 tsp pure almond extract [...]
Read the recipe at cookeatshare.com
