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Instructions
1 18 oz. pkg. chocolate sandwich cookies 1 pkg. instant vanilla pudding 2 c. milk 2 8 oz. containers of whipped topping or 1 lb. divided 1/2 lb. fresh cherries , de-seeded and halved In a food processor, pulse cookies until they resemble the texture of garden top soil. SAV [...]
Read the recipe at cookeatshare.com
Ingredients
- vanilla
- cookies
- cream
- pudding
- chocolate
- cherries
- refried
- back
- sprinkles
Dessert type
- Cookies Yes
- Cake No
- Muffins & Cupcakes No
- Ice cream No
- Fudge No
Read all recipes from cookeatshare.com
Ingredients
- vanilla
- cookies
- cream
- pudding
- chocolate
- cherries
- refried
- back
- sprinkles
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