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1 large white onion diced 2 garlic cloves that have been roasted in the oven 1/2 cup diced plum tomatoes 1/2 cup stuffed green olives chopped 2 tbls extra virgin olive oil 4 -6 ounce swordfish steaks 1/2 cup good white wine salt -pepper to taste In a large skil [...]
Read the recipe at cookeatshare.com
