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1/2 large onion , coarsely chopped 1 clove garlic , minced (2tsp) 1/2 tablespoon olive oil 1 (21 3/4 ounce) can beef broth 7 1/4 ounces cans stewed tomatoes 1/4 cup picante sauce or 1/4 cup salsa 1/2 teaspoon dried bas [...]
Read the recipe at food.com
