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Instructions
1/4 cup butter 2/3 cup sliced almonds 6 skinless, boneless chicken breast halves (about 1 1/2 pounds), pounded to even thickness 1/8 tsp. ground black pepper 1 cup heavy cream 1 can (10 3/4 ounces) Cream of Chicken Soup 2 tbsp. orange marmalade 1 tbsp. Dijon-style mu [...]
Read the recipe at cookeatshare.com
Ingredients
- butter
- seasoning
- chicken
- cream
- dijon
- mustard
- soup
- breasts
- whites
- orange
- grain
- almonds
- marmalade
- sprinkles
Categories
- With fruitYes
- With legumesNo
- With pastaNo
- With greensNo
Read all recipes from cookeatshare.com
Ingredients
- butter
- seasoning
- chicken
- cream
- dijon
- mustard
- soup
- breasts
- whites
- orange
- grain
- almonds
- marmalade
- sprinkles
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