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Instructions
2 eggs , beaten 100ml cream 1 tablespoon chopped chives 1 tablespoon drained and chopped capers ½ cup black olives , halved 1 bundle of fresh green asparagus spears, steamed for five minutes, then sliced into three pieces 100g smoked salmon coarsely chopped 2 cups of [...]
Read the recipe at cookeatshare.com
Ingredients
- capers
- olive
- beans
- cream
- eggs
- tart
- salmon
- greens
- asparagus
- sprinkles
- chive
Categories
- VegeterianNo
- With seafoodNo
- With fruitNo
- With legumesYes
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from cookeatshare.com
Ingredients
- capers
- olive
- beans
- cream
- eggs
- tart
- salmon
- greens
- asparagus
- sprinkles
- chive
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