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Instructions
1 3/4 c. water or possibly vegetable stock 1 pkt Jasmine Blend Indian Harvest rice - (8 ounce) 1 tsp butter Bring water or possibly stock and butter to boil. Add in rice slowly, stirring constantly. Bring back to a boil, reduce heat, simmer and stir gently once more. Cover and s [...]
Read the recipe at cookeatshare.com
Ingredients
- butter
- stock
- water
- vegetables
- back
- jasmine
Categories
- VegeterianYes
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from cookeatshare.com
Ingredients
- butter
- stock
- water
- vegetables
- back
- jasmine
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