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2 envelopes of dry active yeast (or 2 scant tablespoons) NOTE: I used SAF Instant Yeast ¼ cup warm water 1½ cups warm milk ½ cup white sugar 1 teaspoon salt 2 eggs (room temperature) ⅓ cup butter flavored Crisco* 5 cups all purpose flour Simple Sugar Glaze: ⅓ [...]