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2 teaspoons extra virgin olive oil 1/3 cup finely chopped onions or 1/3 cup shallot 1 small italian peppers (about 2/3 cup) or 1 small other mild pepper , chopped (about 2/3 cup) 2 plum tomatoes , chopped 1 -2 teaspoon capers , rinse [...]
Read the recipe at food.com
