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Salsa Violeta / Purple Tomatillo Salsa

Source: http://www.food.com

Instructions

8 ounces purple tomatillos, husked 1 large garlic clove , peeled and minced 1 -2 serrano chili 1/2 cup loosely packed roughly chopped cilantro 1/4 cup red shiso, rough chopped sea salt 1 Thoroughly wash the bitter film off the to [...]

Read the recipe at food.com

Ingredients

  • water
  • salsa
  • tomatillos
  • cilantro
  • chili
  • serrano
  • clove
  • bitters

Difficulty Level: Easy



Read all recipes from food.com

Ingredients

  • water
  • salsa
  • tomatillos
  • cilantro
  • chili
  • serrano
  • clove
  • bitters

Difficulty Level: Easy

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