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Beef Tenderloin Steaks With Creole Spice Rub

Source: http://www.food.com

Instructions

4 (4 ounce) beef tenderloin steaks , trimmed (1 inch thick) 1 Combine rub ingredients. Rub evenly over steaks. 2 Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Add steaks to pan; cook 4 minutes on each or until desired degree of doneness. [...]

Read the recipe at food.com

Ingredients

beef
tenderloin

Difficulty Level: Easy

Categories

VegeterianNo
With meatYes
With seafoodNo
With fruitNo
With legumesNo
With pastaNo
With greensNo
With beefYes
With porkNo
With ground meatNo
With poultryNo

Read all recipes from food.com

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Ingredients

beef
tenderloin

Difficulty Level: Easy

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