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Instructions
2 cups maseca cornflour , for tamales (Maseca is the brand name, it is Mexican corn flour) 2 cups warm water or 2 cups stock 1 teaspoon baking powder 1 teaspoon salt 5 1/3 tablespoons vegetable shortening 5 1/3 tablespoons butte [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitYes
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkYes
- With ground meatNo
- With poultryYes
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