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Instructions
2 x mangos ripe 6 Tbsp. minced fresh cilantro plus whole leaves for garnish 24 ounce tuna steaks cut into equal sized portions About 1 hour before serving, peel the mangoes with a sharp knife. Cut the flesh away from the pit, dice it into 1/4-inch pcs, and put it in a smal [...]
Read the recipe at cookeatshare.com
Ingredients
- refried
- cilantro
- tuna
- steak
- relish
- mango
- sprinkles
- fish
Categories
- With fruitYes
- With legumesNo
- With pastaNo
- With greensNo
Read all recipes from cookeatshare.com
Ingredients
- refried
- cilantro
- tuna
- steak
- relish
- mango
- sprinkles
- fish
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