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5 lbs beef stew meat 1 tablespoon vegetable oil 12 cups potatoes , cubed and peeled (about 12 medium) 8 cups carrots , sliced (about 16 small) 3 cups celery , chopped (about 5 stalks) 3 cups onions , chopped (about 4 small) 1 1/2 [...]
Read the recipe at food.com
